Traditional Food Preparation: The Folk Culture Club

Association: The Folk Culture Club

Convenor: Mr. Raviraj

Date: November 30, 2024

The Folk Culture club organised a traditional food preparation competition for the members on 30-11-2024. 4 teams participated in this competition. Dr. Giryappa, HOD of Kannada, and Mrs. Prithvi, Lecturer, Dept. Of Home Science, were the judges of this competition.

The results are as follows:.

• 1st Prize: Asha, Ankitha, Gayathri - II B.A.
• 2nd Prize shared by - Jumana, Sariya, Kanza, Rifa
• And Sahar, Ambrine, Mehrin -II B.A.
• 3rd Prize - Saniya, Hannath II B.A.

Mr. Raviraj S, the convener of the club welcomed all and gave instructions.

Secretary Ms. Suha IIIBA gave vote of thanks.