National Nutritional Week Celebrations : Department of Home Science

In observance of National Nutritional Week, the Department of Home Science at Besant Women’s College organized a Quiz and Poster-Making Competition on 4th September 2024. The event was held in the Home Science Block, which provided a conducive environment for both the educational and creative aspects of the competitions.

Poster-Making Competition: The Poster-Making Competition focused on the theme "Nutritious Diet for Everyone." Each team consisted of three participants, and a total of 10 teams from various classes participated. The students demonstrated impressive creativity, using various materials they brought to complement the provided chart paper. The competition lasted for one hour, during which the participants worked diligently to produce informative and visually appealing posters. The atmosphere in the laboratory was charged with enthusiasm as students translated their knowledge of nutrition into artistic expression.

Quiz Competition: The Quiz Competition was equally engaging, with teams comprising two members each. The competition began with a written test that covered various aspects of nutrition and health. Selected teams that performed well in the written test advanced to the oral round, where they faced more challenging questions. The quiz was designed not only to test the students' knowledge but also to encourage teamwork and quick thinking.

The Poster making and Quiz Competition was organized by Mrs.Gayathree, Mrs.Prithvi and Mrs.Shravya from the Department of Home Science.

Outcome :The event was a resounding success, with active participation from students across different classes. The Poster-Making Competition showcased the students' ability to convey important nutritional information through creative visuals, while the Quiz Competition tested their understanding of nutrition in a competitive yet educational manner.

The celebration of National Nutritional Week in the Home Science Laboratory provided a valuable opportunity for students to engage in activities that reinforced the importance of a nutritious diet. The event successfully fostered both creativity and learning, aligning with the objectives of National Nutritional Week.