Industrial Visit- Asar Bottling Industry and Cocoa Rich Agri LLP : Department of Commerce and Business Administration

The Department of Commerce and Business Administration On November 4, 2023, final year B.Com and BBA students, accompanied by faculties Ms.Vidya Bhat, Ms.Latha Hebbar Ashwini Prabhu and Ms.Reshma, embarked on an enlightening industrial visit to Asar Bottling Industry and Cocoa Rich Agri LLP in Ganjimutt.

Objectives:

• Gain insights into the step-by-step procedures involved in the production
• Familiarize with the machinery, technology, and equipment used in the production process.
• Learn about how raw materials are sourced, stored, and managed within the production facility.
• Understand the methods and techniques employed to ensure the quality of the final products.

The visit commenced at Asar Bottling Industry, where the production process was meticulously explained by the industry experts. Additionally, students were provided with samples of their products for a firsthand tasting experience.

After our visit to Asar Bottling Industry, we proceeded to Cocoa Rich Agri LLP. The team informed us about their impressive 5-acre landholding, which includes production facilities such as a sugar mixing machine, blending machine, steaming process, packing, and labeling. Additionally, they have a state-of-the-art R&D lab for product testing, as well as a boiler. They offered a detailed explanation to the students regarding the entire production process.

Outcomes:

• Students gained a comprehensive understanding of the production processes involved in both industries, including the handling of raw materials, processing, quality control, and packaging.
• The visit provided a practical context for the theoretical concepts learned in the classroom, allowing students to see firsthand how industry operations align with academic theories.
• Students were exposed to the rigorous quality control measures in place at both facilities, highlighting the importance of maintaining high product standards.
• Students gained an understanding of the crucial role played by the R&D lab in the development and improvement of products. They learned how testing and experimentation are conducted to refine product recipes and processes.
• The emphasis on employee sanitization and safety practices before entering production areas underscored the critical nature of hygiene in industrial environments.
• Students gained insight into the export-focused production strategy of Cocoa Rich Agri LLP, understanding how products are tailored to meet specific market demands.
• The discussion about plans for local market expansion and utilizing platforms like Amazon for distribution provided valuable insights into business expansion strategies.

The industrial visit to Asar Bottling Industry and Cocoa Rich Agri LLP proved to be an invaluable learning experience for the final year B.Com and BBA students. The visit provided practical insights into the intricate production processes, stringent quality control measures, and innovative practices employed by these industries. The exposure to the R&D lab, pre-production testing protocols, and the emphasis on compliance with industry standards further enriched the educational experience. This visit not only bridged the gap between theoretical knowledge and real-world application but also inspired a deeper appreciation for the complexities of the food and beverage industry. We express our sincere gratitude to the management and staff of Asar Bottling and Cocoa Rich Industry for their warm hospitality and generous cooperation throughout the visit, which greatly contributed to the success of this educational endeavor.